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Differential metabolic rearrangements after cold storage are correlated with chilling injury resistance of peach fruits

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dc.citation.titleFrontiers in Plant Sciencees
dc.citation.volume7es
dc.creatorBustamante, Claudia A.
dc.creatorMonti, Laura L.
dc.creatorGabilondo, Julieta
dc.creatorScossa, Federico
dc.creatorBudde, Claudio O.
dc.creatorLara, María V.
dc.creatorFernie, Alisdair R.
dc.creatorDrincovich, María Fabiana
dc.date.accessioned2021-03-03T17:43:30Z
dc.date.available2021-03-03T17:43:30Z
dc.date.issued2016-09-30
dc.descriptionReconfiguration of the metabolome is a key component involved in the acclimation to cold in plants; however, few studies have been devoted to the analysis of the overall metabolite changes after cold storage of fruits prior to consumption. Here, metabolite profiling of six peach varieties with differential susceptibility to develop mealiness, a chilling-injury (CI) symptom, was performed. According to metabolic content at harvest; after cold treatment; and after ripening, either following cold treatment or not; peach fruits clustered in distinct groups, depending on harvest-time, cold treatment, and ripening state. Both common and distinct metabolic responses among the six varieties were found; common changes including dramatic galactinol and raffinose rise; GABA, Asp, and Phe increase; and 2-oxo-glutarate and succinate decrease. Raffinose content after long cold treatment quantitatively correlated to the degree of mealiness resistance of the different peach varieties; and thus, raffinose emerges as a candidate biomarker of this CI disorder. Xylose increase after cold treatment was found only in the susceptible genotypes, indicating a particular cell wall reconfiguration of these varieties while being cold-stored. Overall, results indicate that peach fruit differential metabolic rearrangements due to cold treatment, rather than differential metabolic priming before cold, are better related with CI resistance. The plasticity of peach fruit metabolism renders it possible to induce a diverse metabolite array after cold, which is successful, in some genotypes, to avoid CI.es
dc.descriptionPara citar este articulo: Bustamante CA, Monti LL, Gabilondo J, Scossa F, Valentini G, Budde CO, Lara MV, Fernie AR and Drincovich MF (2016) Differential Metabolic Rearrangements after Cold Storage Are Correlated with Chilling Injury Resistance of Peach Fruits. Front. Plant Sci. 7:1478. doi: 10.3389/fpls.2016.01478
dc.description.filFil: Bustamante, Claudia A. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Centro de Estudios Fotosintéticos y Bioquímicos (CEFOBI -CONICET); Argentina.es
dc.description.filFil: Monti, Laura L. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Centro de Estudios Fotosintéticos y Bioquímicos (CEFOBI -CONICET); Argentina.es
dc.description.filFil: Gabilondo, Julieta. Instituto Nacional de Tecnología Agropecuaria. Estación Experimental San Pedro; Argentina.es
dc.description.filFil: Scossa, Federico. Max-Planck-Institut für Molekulare Pflanzenphysiologie; Germany.es
dc.description.filFil: Scossa, Federico. Consiglio per la Ricerca in Agricoltura e l'Analisi dell'Economia Agraria (CREA). Centro di Ricerca per la Frutticoltura; Italyes
dc.description.filFil: Budde, Claudio O. Instituto Nacional de Tecnología Agropecuaria. Estación Experimental San Pedro; Argentina.es
dc.description.filFil: Lara, María V. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Centro de Estudios Fotosintéticos y Bioquímicos (CEFOBI -CONICET); Argentina.es
dc.description.filFil: Fernie, Alisdair R. Max-Planck-Institut für Molekulare Pflanzenphysiologie; Germany.es
dc.description.filFil: Drincovich, María Fabiana. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Centro de Estudios Fotosintéticos y Bioquímicos (CEFOBI -CONICET); Argentina.es
dc.description.sponsorshipConsejo Nacional de Investigaciones Científicas y Técnicas (CONICET)es
dc.description.sponsorshipAgencia Nacional de Promoción Científica y Tecnológica (ANPCyT): PICT 2012-416es
dc.description.sponsorshipAlexander von Humboldt Foundationes
dc.formatapplication/pdf
dc.format.extent1-15es
dc.identifier.issn1664-462Xes
dc.identifier.urihttp://hdl.handle.net/2133/19987
dc.language.isoenges
dc.publisherFrontiers Mediaes
dc.relation.publisherversionhttps://doi.org/10.3389/fpls.2016.01478es
dc.relation.publisherversionhttps://www.frontiersin.org/articles/10.3389/fpls.2016.01478/fulles
dc.rightsopenAccesses
dc.rights.holderUniversidad Nacional de Rosarioes
dc.rights.holderBustamante, Claudia A.es
dc.rights.holderMonti, Laura L.es
dc.rights.holderGabilondo, Julietaes
dc.rights.holderScossa, Federicoes
dc.rights.holderValentini, Gabrieles
dc.rights.holderBudde, Claudio O.es
dc.rights.holderLara, María V.es
dc.rights.holderFernie, Alisdair R.es
dc.rights.holderDrincovich, María Fabianaes
dc.rights.textAttribution 4.0 International (CC BY 4.0)es
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/*
dc.subjectChilling Injuryes
dc.subjectCold Temperaturees
dc.subjectMetabolomees
dc.subjectPrunus pérsicaes
dc.titleDifferential metabolic rearrangements after cold storage are correlated with chilling injury resistance of peach fruitses
dc.typearticle
dc.typeartículo
dc.typepublishedVersion
dc.type.collectionarticulo
dc.type.versionpublishedVersiones

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